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"Many top chefs have discovered some surprisingly tasty ways to keep the pounds at bay. [Their] tantalizing suggestions [are] put forth in Smart Chefs Stay Slim, a new book detailing the eating strategies of today’s culinary superstars." -- OPRAH.COM

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Sunday
Mar172013

DateSunday, March 17, 2013 at 12:18AM

Read the full story by Jeff Gordinier from the February 6, 2013 edition of the New York Times here.

AuthorAllison Adato | Comments Off |
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